Marine Refrigeration
July 23, 2012
The beer is warm. The spinach is unfrozen. The ice cream is soupy. Refrigerators, whether at home or at sea, seldom fail. But when their
The beer is warm. The spinach is unfrozen. The ice cream is soupy. Refrigerators, whether at home or at sea, seldom fail. But when their
The year was 1995, and the out-of-the box 38-foot Eastbay by Grand Banks was blasting through winter fog on Seattle’s Lake Washington. There were two people aboard-a failing boat broker
The crew of Celt, a Nordhavn 43, explore Australia and Indonesia on their multiyear circumnavigation.
All the right things, in all the right places.
Bearings from the Editor’s Desk
Devising a safe, easy way to get our dog on shore from an anchorage required some innovation.
Before you go to sea, know how to access telehealth services, acquire medication refills and get medical care.
Planning for loss of steering and engine control requires familiarity, not new equipment.
A set layout is paired with an impressive list of standard equipment on a proven hull design.
When you can’t go any faster or slower, there are other options to help you arrive safely.
Let’s bring back these nautical words and terms. They’re better than the way we communicate today.
Once a rescue craft, this Norway-built steel trawler is the ticket to ride for a venturesome crew.
