
Halibut and Chips
Utilizing fresh ingredients, this meal is perfect after a day on the water.

Utilizing fresh ingredients, this meal is perfect after a day on the water.

Ready to up your burger game? Skip the beef and go with fish for the perfect cocktail-hour finger food.

Move over, Canadian bacon. This dish is the king of the onboard brunch.

Any whitefish will do, but Alaskan halibut gives this dish a special quality.

This go-to meal for a busy weeknight appears on our table at least a dozen times each summer.

Really, any berries you have on board will do. And this dish will still be delish.

If elegant is what you’re after, then lamb chops are the way to go.

First curated in our galley, here’s one of the most delicious things you’ll ever eat for breakfast.

Equally healthy and tasty, here’s a method that turns out perfectly cooked fish every single time.

These soft spring rolls with crab are light, healthy and fun to make in any galley.

The three-stateroom, semidisplacement model has a range of power options and a low air draft.

A solar-power system on our classic trawler lets us spend time moored or anchored with more than enough juice to meet our energy needs.

America’s Great Loop Cruisers’ Association has been helping boaters complete the ultimate voyage for a quarter century.

The steel-hull Nightfall, designed by William Garden, connects generations of this family through a love of cruising.

Larry Graf, the founder, designer and lead engineer of Aspen Power Catamarans, talks about Aspen’s proa hull designs and adventure cruising on his own creations from the Arctic to the Sea of Cortez.

With her vertical bow, reverse raked windshield and indoor-outdoor living space, the Galeon 430 EXP defies categorization.

It is called a razor because it shaves away unnecessary complexities, providing a simple solution to complicated questions.

Remembering Lifelong Marine Journalist Chris Caswell

A Master of Quiet Cruising

This imposing 55-footer is a comfortable, well-appointed coastal cruiser primed to take on more ambitious journeys.