Breakfast, after all, is the most important meal of the day. So why not sweeten things up with a perennial favorite: Praline French Toast.
We were in the Sea of Cortez, and temperatures were in the high 90s. I needed a dish that wouldn’t go bad in the heat and that I could make ahead of time, preferably without heating up our boat. Three Bean Salad is perfect for times like this.
Baked Veggies are great for any meal, but using an oven in a non-air-conditioned boat can be a bane. Why not take the kitchen outside?!
A brisk November run from Connecticut to New Jersey showcases just how comfortable the Sabre 51 Salon Express really is.
A speed trap delays a morning boat shoot, leading to an unexpected lesson on patience.
From hull design to onboard flow, these legendary powerboats proved that great cruising never goes out of style.
Easy Waste Tank Vent Filter
Apollonio & Vripack Custom Power Cat
Cruisers face challenges getting to Princess Louisa Inlet, but it’s worth it to experience this cruising ground’s natural beauty.
How The Yacht Group is making precision boat handling accessible to every owner.
This one decision can matter more than any other you make on the water.
Eliminating a boat’s quakes and shakes often requires a thorough inspection of the drivetrain.
Trying Not to Sink: Choosing Boat Life After a Family Tragedy
